DECEMBER LUNCH - LIMITED

STARTERS

ROSEMARY FOCACCIA $13

HOUSE-SMOKED IDAHO TROUT $19

WOOD OVEN ROASTED MUSSELS $20

OVEN ROASTED MEATBALLS $17

SOUPS & SALADS

DAILY SOUP $13

BELGIAN ENDIVE $16

SLICED MUSHROOM SALAD $15

CAESAR SALAD* $16

NAPA CABBAGE SALAD $21

PIZZA

PROSCIUTTO & TALEGGIO $22

WILD MUSHROOM $22

SPICY FENNEL SAUSAGE $22

SOPPRESSATA $22

MAINS

HAND-CUT ROSEMARY PAPPARDELLE $28

SWEET POTATO GNOCCHI $27

NIMAN RANCH BURGER $22

PORK RAGU & RIGATONI $26

MUSCOVY DUCK LEG CONFIT $37

ORA KING SALMON $A.Q.

WOOD GRILLED STEAK $A.Q.

We strive to provide our guests with fresh, local, and seasonal ingredients.
As such, this menu is subject to change by December when it is available.
Please check back for updates.