DINNER MENU

STARTERS

ROSEMARY FOCACCIA $13
stracciatella · seka hills olive oil

CRISPY CAULIFLOWER $15
chickpea batter · harissa · cilantro yogurt · sesame

HOUSE-SMOKED IDAHO TROUT $19
gribiche · trout roe · fingerling potato · grain mustard

WOOD OVEN ROASTED MUSSELS $20
pilsner · garlic · Fresno chiles · toasted bread

OVEN ROASTED MEATBALLS $17
charred bread · ricotta · tomato · parmesan

ASPARAGUS & BURRATA $17
prosciutto · walnut · kumquat · agrumato

MARKET FISH CRUDO $19
cucumber · avocado · serrano chile · mint · radish

SALADS & SOUPS

BUTTER LEAF LETTUCE $16
avocado · radish · pine nut · gorgonzola vinaigrette

SLICED MUSHROOM SALAD $15
jarlsberg · parsley · lemon vinaigrette

CAESAR SALAD* $16
little gems · treviso · garlic croutons · parmigiano reggiano · anchovy dressing

DAILY SOUP $13

PIZZA

PROSCIUTTO & TALEGGIO $22
mozzarella · arugula · oregano · garlic

TOMATO SAUCE & BURATTA $22
Calabrian oregano · garlic · parmesan

SPICY FENNEL SAUSAGE $22
mozzarella · tomato · black olive · Calabrian chile · oregano

LAMB SAUSAGE $22
cilantro pesto · goat cheese · Castelvetrano olives · Calabrian chile · pecorino

MAINS

FETTUCCINE & SANTA BARBARA SEA URCHIN $30
garlic · lemon · Calabrian Chile · breadcrumbs · mint

HAND-CUT ROSEMARY PAPPARDELLE $28
Mary’s chicken · leeks · pancetta · artichokes · garlic · parsley

RED BEET & RICOTTA RAVIOLI $27
lemon · pea sprouts · poppy seed · parmesan

TAGLIATELLE $30
lamb ragu · castelvetrano olive · bloomsdale spinach · mint · pecorino romano

WOOD GRILLED BONELESS HALF CHICKEN $35
cannellini beans · charred savoy cabbage · meyer lemon · mint · breadcrumbs

ORA KING SALMON $AQ
snap peas · leeks · Nantes carrot purée · farro · lemon · dill

WOOD GRILLED NIMAN RANCH NY STEAK* $48
grilled asparagus · fingerling potato · maitake mushroom · taleggio · cream

ADDITIONS

CACIO E PEPE MAC & CHEESE $12
gruyere · parmesan · fresh cracked pepper

ROASTED FINGERLING POTATOES $10
calabrian chile butter · scallions · parmesan

GRILLED BROCCOLINI $10
garlic · anchovy · lemon · olive oil · breadcrumbs

*served raw or undercooked, or contains raw or undercooked ingredients. consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of foodborne illness

Please note that a 3% surcharge will be added to the bill. This surcharge is not a gratuity for the staff, but allows us to continue to provide quality employee programs & benefits for our team amid rising costs & regulatory increases.